Creamy Turkey Soup

Ingredients

• 3 cloves garlic
• 1 cup chopped green onion (white and green parts seperated)
• 2 cups fresh sliced carrots
• 1/4 cups flour
• 5 cups chicken broth or homemade turkey broth
• 2 cups whole milk
• 1/2 tsp pepper
• 2 tsp salt and more to taste
• 3 cups chopped cooked turkey
• 8 oune noodles or bunch of teared kale
• 1/4 cups butter

Instructions

1. Saute garlic, carrots, and white part of onion in butter until soft
2. Add flour and mix well
3. Gradually add 2 cups broth and milk, stiring constantly
4. Stir til thickens
5. stir in remaining chicken of turkey broth
6. Bring to a boil and simmer until noodles or kale is ready. See noodles package for estimated times for cooking time
7. Add green onion, stir, and serve